Where does reishi originate from?
Reishi (Ganoderma lucidum) has been called the mushroom of immortality; in Chinese this mushroom is known as Ling Zhi. Native to Europe, Asia and North America, Reishi has been revered in China for thousands of years. It is depicted in many Chinese works of art and is utilized in Traditional Chinese Medicine.
Asian cultures have used Reishi in medicine for thousands of years. Chinese healers first mentioned it in texts over 2,000 years ago and referred to the mushroom as an “elixir of immortality.” One such text is Classics of the Materia Medica, written in the Eastern Han dynasty sometime between 25 and 220AD.
What are the origins of reishi?
Wild lingzhi is rare, and in the years before it was cultivated, only the nobility could afford it. It was believed that the sacred fungus grew in the home of the immortals on the “three aisles of the blest” off the coast of China .
The health benefits of red reishi mushrooms include ¹ ²:
– Anti-aging properties: The antioxidant properties of red reishi mushrooms neutralize free radicals, which can cause chronic diseases and premature aging.
– Detoxification of the body: Red reishi mushroom extracts can regenerate liver cells and release free radicals, promoting overall health and wellness.
– Improved cognitive activity: Red reishi mushroom extracts can stimulate cognitive activity and display neuroprotective effects.
– Anti-inflammatory properties: Red reishi mushroom extracts can help with cognitive disorders, arthritis and gout.
– Healthy respiration: Red reishi mushroom extracts can reduce irritation and eliminate allergic reactions from the body.
– Anti-aging properties: The antioxidant properties of red reishi mushrooms neutralize free radicals, which can cause chronic diseases and premature aging.
– Detoxification of the body: Red reishi mushroom extracts can regenerate liver cells and release free radicals, promoting overall health and wellness.
– Improved cognitive activity: Red reishi mushroom extracts can stimulate cognitive activity and display neuroprotective effects.
– Anti-inflammatory properties: Red reishi mushroom extracts can help with cognitive disorders, arthritis and gout.
– Healthy respiration: Red reishi mushroom extracts can reduce irritation and eliminate allergic reactions from the body.
Why is reishi called the mushroom of immortality?
Ancient Chinese texts refer to the mushroom as an elixir of immortality, and note secret locations where the fungus was thought to grow. Healers believed that the reishi mushroom had potent anti-aging properties, and it has long been used as a talisman of luck, healing, and wellness in Chinese culture.
what is the spiritual meaning of red reishi mushroom?
n Ancient China, reishi was known as a gateway to immortality and protector of our spirit body. Among various Indigenous peoples of the Pacific Northwest (ie. Coast Salish, Quinault, Haisla, Hanaksiala, Nuxalk, + more), local Ganoderma species are also viewed as protectors.
How to consume red reishi?
Dried Reishi Mushrooms
- Add dried reishi mushrooms to prepared meals like veggie rice, stir fry, and even porridge.
- Take in powder-capsules (see recommended dosage)
- Add to other infusions.
- Add to tea.
- Add to smoothies (great when combined with yogurt)
- Take in supplement form.How to prepare red reishi?For Tea
- Take 1-2 large reishi slices and put them in about a quart of water on the stove. …
- Let the water boil for at least 15 minutes.
- You can let it boil for a very long time, just make sure to add more water as it evaporates off. …
- Strain it off and drink it when it’s cool!